Rosemary Olive Oil

Rosemary Olive Oil

Infused with leaves of Tuscan Blue Rosemary, this oil yields a spectacular rich and savory herb flavor. Perfect for any pasta dish, on vegetables, to flavor lamb and pork, in soups, marinades, potatoes and as an alternative to mayonnaise on sandwiches.

Pairings: White Orange, Fig, Bordeaux Cherry and Cranberry Pear Balsamic Vinegars.